From whole grain pizza crust to cinnamon and raisin cookies: our eight best vegan recipes of the day!
On your marks, get set, recipes! Here are our fresh from the mill recipes just released in one convenient place! These are the best vegan recipes of the day, and are now part of the thousands of recipes on our Food Monster Application! Our latest recipes include pizza crust and cookies, so if you’re looking for something new and delicious, these are the recipes for you!
We also recommend that you download the Food Monster Application – with over 15,000 delicious recipes, this is the largest resource of meatless, vegan, plant-based, and allergy-free recipes to help you stay healthy! And don’t forget to check out our archive of popular trends!
1. Whole grain pizza crust
Source: whole grain pizza crust
This whole grain pizza crust from Namita Tiwari turns out soft and chewy in the center and a little crispy around the edges. It’s nutty, healthy and hearty and with lots of vegetables!
2. Grilled baby potatoes
Source: Grilled baby potatoes
These grilled baby potatoes from Nita Ragoonanan are the perfect accompaniment to any dish!
3. Potato salad with caramelized onions and walnuts
Source: Potato salad with caramelized onions and walnuts
This potato salad with caramelized onions and walnuts from Lenia & Dimitra is a delicious side dish perfect for any occasion! Potatoes, caramelized onions and walnuts, what could be better?
4. Sausage rolls with sweet potato and caramelized onion
Source: Sausage rolls with sweet potato and caramelized onion
Irresistibly snackable, delicious and sure to please all your guests, even meat eaters. The filling on these Harriet Porterfield Sweet Potato Caramelized Onion Sausage Rolls is made with a favorite homemade sausage recipe, full of smoky flavor and herbs. The sausages are mixed with baked sweet potatoes to make the sausage meat and covered with caramelized red onions. Coated with puff pastry, these buns will make a splash at your festive table this season!
5. Cinnamon and raisin cookies
Source: Cinnamon Raisin Cookies
These Hayley Canning Cinnamon Raisin Cookies combine dairy-free butter with sweet raisins, coconut sugar and a warm touch of cinnamon to make irresistible treats. It’s a quick and easy recipe that you can make from ingredients found in most kitchen cabinets in no time.
6. Toasted Caramel Frappe
Source: Toasted Caramel Frappe
This Kat Condon Toasted Caramel Frappe contains no dairy, refined sugar or artificial ingredients. Loaded with a homemade vegan caramel sauce and sprinkled with freshly toasted coconut, this smoothie is sure to be a summer favorite!
7. Iced Matcha Green Tea Shake with Coconut Whisk
Source: Iced Matcha Green Tea Shake with Coconut Whisk
Whether you’re looking for an afternoon pick-me-up or an after-dinner treat, these frozen smoothies are sure to satisfy your sweet tooth. The rich, velvety blend of matcha green tea delivers a light dose of caffeine and stands out nicely from traditional smoothies. For this Matcha With Coconut Whip Iced Green Tea Frappé by Amrita Levan, use coconut milk rather than almonds for optimal foam!
8. Bagels with tomatoes and marinated mushrooms
Source: Bagels with tomatoes and pickled mushrooms
These Pickled Tomato and Mushroom Bagels from The Rose and Bean consist of lots of tomato flavor, pickled mushrooms and a hint of smoke with a hint of sweetness. The more time you have to marinate the vegetables, the better. They will get even tastier the longer they are left. This dish is a real addition if you have friends or family for brunch and makes a delicious start to the day.
Learn how to cook plant-based meals at home!
For those of you who want to eat more plant-based, we strongly recommend that you download the Food Monster app, with over 15,000 delicious recipes. It’s the greatest resource for herbal recipes to help reduce your environmental footprint, save animals and get healthy! And, while you’re at it, we encourage you to educate yourself on the environmental and health benefits of a plant-based diet as well.
Here are some great resources to get you started:
For more animal, earth, life, vegan food, health, and recipe content published daily, subscribe to the One Green Planet newsletter! Finally, being publicly funded gives us a greater chance of continuing to provide you with high quality content. Remember to support us by making a donation!