Papa John’s Topping New Pizza With Whole Bacon Strips


If bacon is at the top of your favorites list Pizza ingredients, Papa John’s sees you. The chain’s newest pizza isn’t just topped with chopped bacon, it’s covered in full strips!

New Triple bacon pizza is topped with sauce and cheese, then topped with smoked crumbled bacon, julienned Canadian bacon and real strips of smoked bacon. The Limited Time Pizza is available now for Papa Rewards members in select locations and will be sold nationwide from October 25 through December 27.

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The Pizza is actually just one of a few new limited-time items for the new Papa John’s BaconMania menu, which also includes a smoked bacon and parmesan crusted papadia and bacon and jalapeño popper rolls.

Papadia is a toasted flatbread style sandwich which includes Canadian bacon cut into julienne, onions and strips of bacon, all topped with a creamy ranch sauce. If you want a bacon appetizer, popper rolls are dough filled with cream cheese, hickory-smoked bacon, and jalapeños.

Papa John’s first introduced Papadia in four other flavors last year, and it’s the first time their jalapeño popper rolls have included bacon.

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If you prefer to make your own pies – perhaps using a backyard Pizza oven – take a look at this two ingredient pizza dough recipe we tested, then try your own bacon pizza. The dough recipe calls for fat-free Greek yogurt and self-rising flour, and you can even use it to make bagels.

You can also make your own version of a Papadia with this recipe for grilled pizza sandwiches and your own jalapeño popper rolls with this Cookie and Kate recipe. These buns actually have no dough and instead require sprinkling crushed barbecue potato chips on top.

If you like frozen pizzas, DiGiorno now has some interesting flavors in stores, including one loaded with chicken, bacon and ranch and other croissant crust pizzas. The brand will also launch a Mac ‘n Cheese pizza next spring, topped with Stouffer’s-inspired creamy cheese and macaroni.


Anyone else happy with a good old cheese pizza?

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