Time Out Market New York’s pizzas, bagels and hot dogs are iconic

Some of New York’s most iconic food products are so famous that they are – understand this – actually the subject of debate and even scientific analysis.

Tears of joy and anguish were shed not only over the vast and varied NYC Pizza and donut options are the best, but also on what makes them so much finer than the others. Don’t even think about asking for ketchup at the hot dog basket if the line is within earshot. And with so many wonderful options all around town, precisely where to fold, slather and garnish these world-class food items invites a whole other conversation.

Among its many other advantages (shorter lines than in the popular original slots of Wayla and Clinton St. Baking Company, costs events and a beautiful rooftop view are just a few), Time Out Market New York offers some of the city’s must-have classics on two floors at a Brooklyn address. So slip that MetroCardhead towards the the brooklyn bridge or take a ferry cruise to the wonderful DUMBO for a DIY tasting today.

Photography: Courtesy of Time Out/Ali Garber

It’s an apt name for a frankfurter from famed meat purveyor Pat LaFrieda. The World’s Largest Hot Dog of course supplements its main ingredient with caramelized onions, sweet and spicy peppers and honey mustard, but we won’t say if you switch things up a bit.

Ess-a-Bagel
Photograph: Courtesy of Ess-a-Bagel

New York’s hometown bagel draws crowds outside its Manhattan neighborhood rain or shine, and its excellent rolled, baked, and boiled products are also sold at the market every day. Order anything sensational, multigrain and cinnamon raisin rings by the dozen or dozen and pair them with all kinds of cream cheese creations.

Fornino Time Out Market New York
Photograph: Courtesy of Noah Fecks

Fornino’s fantastic whole pies rotate according to the fresh ingredients available, including new ones tomato varieties. You’ll find the season’s best pizzas like the margherita, meatballs, and zucchini/pesto pizza to share with a friend, or just keep each slice expertly sprinkled and topped for yourself.

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